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American Rice: Facts and Figures
Useful data on American rice
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| 2. |
How did rice come to be in the USA?
A pocket history on American rice
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| 3. |
Seven States - Seven Rice Cultures
The Americans have been farming rice since the late 17th century. So if you thought the hamburger, which didn't come along until the 20th century, was an American heritage, you now know where tradition truly lies. And it's not just 'American' rice either. Grown in seven states, each with its own distinctive culture and traditions, this booklet will introduce you to the many ethnic groups that combined their histories, expertise, culinary skills and sheer hard work, to bring this rich heritage into the present day.
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| 4. |
Rice Cooking Methods
Perfect rice is easy to achieve with our simple methods.
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| 5. |
Classic Rice Recipes
Four easy step-by-step classic rice dishes.
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| 6. |
The Parboiling Process
The Parboiling Process and its Advantages
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| 7. |
Overview of the main rice types
A comparison of the main rice types
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| 8. |
Wild Rice
Wild Rice Information
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